Chef Daniel Boulud Restaurants Jobs in North Arlington, NJ
Cook
Wegmans Food Markets - Parsippany,NJ
Schedule: Part time Availability: Afternoon, Evening (Including Weekends). Age Requirement: Must be 18 years or older Location: Parsippany, NJ Address: 34 Sylvan Way Pay: $16.50 - $17.50...
Cook
Sunrise Senior Living - Florham Park,NJ
When you join Sunrise Senior Living, you will be able to use your unique skills to empower residents to live longer, healthier, and happier lives. Not only will you build meaningful relationships with residents,...
Service Director
Chef Daniel Boulud Restaurants - New York,NY
Director of Service – Cuisine Boulud New York Full-Time, Salary Required Years of Experience 5+ years Company Profile As the first major chef-led catering company...
Host
Cafe Boulud - New York,NY
The Host position at Café Boulud is a pooled-tip service role that works closely with the management team and all other front-of-house and back-of-house team members. The Host is the first and last point of contact with the guest...
Culinary Director
Chef Daniel Boulud Restaurants - New York,NY
Company Profile As the first major chef-led catering company in New York, Cuisine Boulud New York bears the imprimatur of one of the world's most iconic and celebrated culinarians: Daniel Boulud.
Culinary Specialist- Sous Chef
ARAMARK - New York,NY
Job Description In the absence of the Head Chef, the Sous Chef is to...
Executive Chef
Bar Boulud - New York,NY
Bar Boulud, Daniel Boulud's casual bistro located across from Manhattan's Lincoln Center, serves the serves signature house-made terrines and pâtés, along with a delectable menu of impeccably classic, and seasonal, French bistro...
Chef de Cuisine
Boulud Privé - New York,NY
The Dinex Group, a restaurant group of internationally famed Chef Daniel Boulud, is looking for a Chef to join his team of restaurants. The Chef de Cuisine is responsible for the overall quality and profitability of the...
Restaurant Manager
Cafe Boulud - New York,NY
Café Boulud is inspired by Daniel Boulud's four culinary muses: la tradition, classic French cuisine; la saison, seasonal delicacies; le potager, the vegetable garden; and le...
Director of Restaurants
Private Listing - Brooklyn,NY
Position Summary: The Director of Restaurants [DOR], in collaboration with the Director of Food & Beverage, is responsible for providing support to Restaurant General Manager(s) in day-to-day operations and overall success...
Vice President of Sales
Chef Daniel Boulud Restaurants - New York,NY
As the first major chef-led catering company in New York, Cuisine Boulud New York bears the imprimatur of one of the world's most iconic and celebrated culinarians: Daniel...
Chef de Cuisine
The Restaurants at Great Jones - New York,NY
Position Summary: The Chef de Cuisine position will be responsible for upholding the Standards of the Great Jones Distillery Kitchen with the guidance of the Executive Chef. This position will be directly involved in...
Catering Prep Cook
Olivier Cheng Catering and Events - New York,NY
POSITION SUMMARY: The catering prep chef is responsible for assisting culinary team with daily food production in our commissary kitchen. We are seeking passionate skilled individuals with an excellent work ethic, who are...
Director of Hotel/Restaurant Operations
The Chef Agency - New York,NY
Get AI-powered advice on this job and more exclusive features. Your Next Career Move: Join Our Network of Hotel/Restaurant Operations Leaders! Are you a skilled and passionate leader with a proven track record in hotel...
Chef de Cuisine
OPUS Hospitality Group - New York,NY
The Paris Cafe, a historic NYC French restaurant will be re-opening under new management this spring and is seeking passionate and experienced Chef de Cuisine. Inspired by the charm and elegance of Paris, The Paris Cafe will feature classic...
Line Cook
Mission Ceviche - Union Square - New York,NY
Position: Line Cook Location: Mission Ceviche, New York City, NY...
Sous Chef
il Leone Pizza - New York,NY
il Leone is a sourdough wood fired Neapolitan pizza garden on an island in Portland, ME launching a new pizza and natural wine concept in Brooklyn this fall. We are looking for a Sous Chef, who can join us for part or all of our upcoming summer...