Chef Daniel Boulud Restaurants Jobs in Middle Village, NY

Krupa Grocery

Chef de Cuisine

Krupa Grocery - Brooklyn,NY

Krupa Grocery — Chef de Cuisine Location: Windsor Terrace, Brooklyn...

Leonetta - NYC

Executive Sous Chef

Leonetta - NYC - New York,NY

The Position: Leonetta is looking for a Executive Sous Chef. Leonetta is a new Mediterranean concept, serving, lunch & dinner along with brunch on the weekends. Leonetta will be featuring a selection of farm fresh,...

Union Square Cafe

Sous Chef

Union Square Cafe - New York,NY

Union Square Cafe's seasonal cuisine draws inspiration from the kitchens and tables of Italy, France, and Northern California. Union Square Café—the flagship business that launched Union Square Hospitality Group—has been one of the...

Hilton Hotels

Banquet Dishwasher - New York Hilton Midtown

Hilton Hotels - New York,NY

As a Banquet Dishwasher, you would be responsible for transporting and cleaning cooking utensils and serviceware. Specifically, you will be responsible for performing the following tasks to the highest standards: Wash dishes and operate the...

Brass New York

Line Cook

Brass New York - New York,NY

BRASS, a not-so-traditional brasserie coming to a historic Nomad hotel from an acclaimed culinary team, is seeking experienced, career oriented Line Cooks. Joining its sister The Tusk Bar, newly named one of Esquire's best bars in America, at...

Le Coucou

PM Line Cook

Le Coucou - New York,NY

After taking the Parisian dining scene by storm, internationally acclaimed chef Daniel Rose returned to his home soil with Le Coucou...

Square Fare

Chef

Square Fare - Brooklyn,NY

Square Fare Head Chef Position Location: Brooklyn NY Position Type: Full-time About Us Square Fare is revolutionizing the way people eat by providing them delicious meals optimized to their individual needs: macros, allergies, and...

The Consulate

Chef de Cuisine

The Consulate - New York,NY

3 years Job Details Seeking an enthusiastic leader to serve as Executive Chef for our established dining destination The Chef De Cuisine leads the entire culinary team, under the Executive Chef...

Hudson VU

Prep Cook

Hudson VU - New York,NY

If you have a desire to make beautiful and delicious food while working alongside passionate people in a positive and nurturing environment, please apply! We are opening a rooftop...

Counter Service

Commissary Cook

Counter Service - New York,NY

Central Kitchen Cook – Counter Service Location: New York, NY 10011 Pay: Pay per hour commensurate with experience Job Type: Full-time (Hourly, Shift-based) Expected Hours: 36 - 40 per week About...

Ramro

Sous Chef

Ramro - Astoria,NY

Ramro (@ramronyc) is a Filipino-Nepali restaurant that opened in December 2023. The team previously operated a fast casual restaurant called FoodStruck that was a staple in the neighborhood but had to...

Waldorf Astoria New York

Cook I

Waldorf Astoria New York - New York,NY

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Barbuto

Line Cook

Barbuto - New York,NY

Located in the West Village, Barbuto is a bustling restaurant serving California-inspired Italian dishes to a...

Mercado little spain

Sous Chef

Mercado little spain - New York,NY

Sous Chef - Mercado Little Spain Salary Range: $70,000.00 - $80,000.00 Company Overview: José Andrés Group restaurants have always been centered around our original mission, Change the...

Le Café Louis Vuitton | STARR Restaurants

Chef de Partie

Le Café Louis Vuitton | STARR Restaurants - New York,NY

Le Café Louis Vuitton, affiliated with STARR Restaurants, is a one-of-a-kind gastronomic destination for food and culture. Located on the fourth floor of the flagship Louis Vuitton store at 6 East...

HartWired Recruiting

Executive Chef

HartWired Recruiting - Brooklyn,NY

We are looking for a talented and passionate Executive Head Chef to lead the culinary team and delivering daily, the highest quality food and professionalism while ensuring the kitchen is of the highest standards of cleanliness. The food will...

ARAMARK

Chef de Cuisine

ARAMARK - New York,NY

Job Description The Chef de Cuisine is the lead culinary person...